Rue des Martyrs: A food lover’s paradise

When I first arrived in Paris as an exchange student in 2012, I didn’t really know the differences between the arrondissements and what they had to offer. I was completely obsessed with the film “Le Fabuleux Destin d’Amélie Poulain” and the scenery of Montmartre, and for this reason decided to…

Rich & decadent chocolate mousse

Is there anyone in the world who doesn’t like chocolate mousse!? It’s a classic but seriously delicious! It is often assumed that this is complicated to make, but it’s not! This recipe takes only 15 minutes to make, and needs only half an hour to rest in the fridge….

Paris Boulangeries + A Galette des Rois Recipe

 

J’adore les boulangeries et les pâtisseries en France! Vous pouvez en trouver dans presque toutes les rues de Paris, remplies en abondance de viennoiseries incroyables, de baguettes rustiques et de tartes aux citrons toutes plus savoureuses les unes que les autres. Chaque fois que je reviens à Paris après…

Coffee Time in Paris: Café Kitsuné

Paris voit petit à petit l’émergence d’une multitude de Cafés qui proposent du café haut de gamme.Il y en a quelques uns que j’apprécie beaucoup (et peut-être que je créerai un post sur eux plus tard), mais pour moi, le meilleur d’entre eux est, pour l’instant, le Café Kitsune…

Foolproof Pavlova with Raspberry Curd

(La version français sera bientôt disponible)
I’m going to start this post with a little bit of honesty. This Pavlova was not the result of a delightful afternoon spent baking. It was not my first attempt, or second, or third. This pavlova is the result of many afternoons swearing about…

Ferrero Rocher Mascarpone Cheesecake

It is not often that make big, extravagant cheesecakes. Instead, I prefer to spend my time trying to perfect French basics, such as croissants and delicious butter loaded pastries. Now that these are available in abundance (and at only 1€ a peice), my desire to make them is no…